Snow crab A crustacean fished since the 1960s off the Gaspé coast, the snow crab is the best-known species of crab in the North Atlantic. Particularly sought after for its exceptional flavor and tender, delicate texture, snow crab has highly nutritious characteristics. Canada provides almost two-thirds of the world's snow crab supply, making it the main exporter./crabe-des-neiges/ Cooked and frozen snow crab Cooked snow crab, fresh Miso
